The sweet simplicity of Lavender Sugar
There’s something undeniably special about the gentle hum of lavender in the air.
It’s a scent that brings to mind rolling fields, soft breezes, and the kind of calm that only a warm summer day can offer. But did you know that lavender’s charm extends far beyond its fragrance? When combined with sugar, it creates a delightful blend called lavender sugar that can elevate your baking, add a floral note to your tea, or simply sweeten your day.
Lavender sugar is one of those little secrets that, once discovered, becomes a staple in any country kitchen. It’s incredibly simple to make but brings such a unique twist to the everyday. The delicate flavor of lavender infuses the sugar with a subtle, aromatic sweetness that pairs beautifully with so many recipes. Think buttery shortbread, zesty lemon cakes, or even a sprinkle over fresh berries.
The best part?
You don’t need much to get started. A few sprigs of dried or fresh lavender from your garden or a local farmer’s market, a jar of good-quality sugar, and a little patience while the flavors meld together. Before you know it, you’ll have a jar of lavender sugar that not only looks lovely on your counter but also adds a touch of rustic elegance to whatever you’re whipping up.
So, whether you’re an experienced baker or someone who simply enjoys adding a little something special to your morning tea, lavender sugar is a sweet way to bring the beauty of the countryside into your kitchen. Plus, it makes for a charming homemade gift – just tuck it into a pretty jar, and you’re all set.
Lavender sugar
Ingredients
- 10 Lavendel sprigs
- 2 dl sugar
Instructions
- Pick the flowers from the stem
- Mix them with the sugar
- Put it in a glass jar and leave for about a week
- Spread the sugar/lavender mix on a tray and let dry for a few days
- Put it in a pretty glass jar and enjoy
Wonderful , This Is something i must try, Not a baker but Big Tea Fan I’ve Tried Honey straight to sweeteners-
You will love it in Tea and so simple to make. Let me know how you liked it.